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ITPST84
Authentic pasta crafted in the Italian Alps by the Felicetti family since 1908, with durum wheat from various countries Cooks in 11 Minutes Country of Origin Italy Suitable for vegetarians Ingredients Durum Wheat Semolina (contains Gluten), Water
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Ready in 9 min, Kosher Country of Origin Italy Suitable for freezingSuitable for the microwaveSuitable for vegetarians Ingredients Durum Wheat Semolina
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ITPST86
Create the ultimate bolognese with our Spaghetti, which has been authentically crafted since 1908 by the Felicetti family in the Italian alps. M&S UPC - 671644 An authentic Italian pasta made using durum wheat. Enjoy with your favourite sauce and a generous handful of grated cheese. Ready to eat...
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SPAGHETTI PASTA CRAFTED BY EXPERTS IN ITALY- Our pasta is cut to a unique die-cut number for perfect shape and texture, to better hold and love the ingredients you stir through. MADE WITH 100% DURUM WHEAT- Dried slowly for the best pasta your sauce has ever seen. PACKAGING SUSTAINABILITY- At...
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BIONA: 25 years of organic food · Certified Organic & GMO Free · Suitable for Vegans · No Air Miles · Ethically & Sustainably Sourced · Family Business Biona Organic White Spelt Spaghetti retains all the goodness of this ancient grain. Its smooth texture, fantastic flavour, and high fibre...
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Probably the most popular and most simple pasta shape in the world! Spaghetti's ability to pair with a wide variety of sauces, from classic marinara to pesto, meat sauces, and beyond, makes it a go-to dish for many. - Made in Italy - Durum Wheat Semolina Pasta - 14% Protein Pasta - Bronze Drawn...
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Drive your meals to the next level with our protein powered red lentil spaghetti. A grain free pasta designed to provide you with plant-based protein that delivers on flavour and function. Quick to cook, just pair with fresh pesto or tomato sauce to become a pasta pro. Organic, Gluten Free, High...
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Pasta Master! Our organic Spaghetti is made from 100% Italian durum wheat semolina in Canosa di Puglia, a region known as the ‘granaryâ of Italy. It is bronze extruded to create a rough texture that helps it soak up more sauce for authentic texture and taste. Packed in recyclable paper...
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M&S High Protein Spaghetti High protein spaghetti made with a blend of yellow split pea flour and durum wheat semolina. High in fibre. 18g protein per 80g serving of dry pasta. Suitable for vegans. Made with a blend of yellow split pea flour and durum wheat semolina High in Fibre High in protein...
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FLAVOUR IS A FRONTIER Pasta Mancini Spaghetti - The only pasta company in Italy growing the wheat to produce their own pasta. - Made exclusively with durum wheat grown with minimum intervention in the heart of Le Marche region. - Traditional shaping methods create a rougher, more porous...
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Our Brown Rice Spaghetti contains only 100% naturally gluten free, organic brown rice. Nothing else. We source the finest, grains to make our pasta in small batches in Italy. Enjoy delicious pasta 'al dente'at home with your favourite gluten free sauce. Suitable for vegans, Kosher Country of...
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M&S Tri-Colour Spaghetti Pasta Add a twist to your usual spaghetti Bolognese with this multi coloured pasta option, also great paired with pesto or a light oil based sauce. Cooks in 11 minutes. The Felicetti family's pasta. Crafted in the Italian Alps from specially selected durum wheat...
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M&S Made Without Spaghetti Made in Italy from a blend of corn and rice flour, this gluten and egg-free spaghetti is the perfect base for stir-fried vegetables or meat. Cook over the hob for 10 to 12 minutes and serve with one of our Italian pasta sauces. Serves 6. Country of Origin Made in Italy...
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La Molisana Wholewheat Spaghetti Pasta No.15. Rich in fibre 8% and high vitamin and mineral content. Helping the body to absorb the nutrients and have a high satiating power, vitamins with antioxidant properties and mineral salts for cellular well-being. Cooking Time: 10 minutes Perfect...
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Gluten free, Specifically formulated for people intolerant to gluten Suitable for vegetarians Ingredients Corn Flour, Rice Flour, Quinoa Flour (3%), Emulsifier: Mono and Diglycerides of Fatty Acids
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ITPST102
"This konjac shaped spaghetti is a healthy, low-calorie, low carb alternative to regular pasta. Quick and easy to cook, just mix with your favourite pasta sauce for a meal on the go. Helps you lose weight* *Glucomannan in the context of an energy-restricted diet contributes to weight loss. This...
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ITPST103
With Barilla twisted Cut Macaroni, you can take this fun shape beyond the expected in any number of traditional Italian meals, in soups, baked pasta dishes, or tossed with vegetable or cheese sauces. Barilla Maccheroni cooks in just 7 minutes. Simply bring water to a boil in a large pot then add...
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Filoteaâs Cannelloni are made from high quality Italian durum in the Marche region of central Italy. The cannelloni have a substantial thickness which makes all the difference when making a baked cannelloni dish. The surface of the cannelloni is textured due to the use of bronze dies to shape the...
1,36273
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M&S Made In Italy Fiorelli Pasta Made using Italian wheat and a bronze die, this classic Italian pasta is made by the Felicetti family in the Italian Alps. Perfect paired with homemade sauces and a variety of seafood. Simply cook over the hob for eight to ten minutes. Suitable for vegans. Serves...
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Crafted with traditional methods for generations, using just 2 simple ingredients: high-quality, carefully selected durum wheat and water to create the authentic Italian taste. Making Italy's best pasta for over 140 years, Barilla's classic Tortiglioni is one of the most popular pasta shapes from...
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